Chocolate Protein Waffles

Fluffy chocolate protein waffles, drizzled in Biscoff and topped with sliced strawberries. The Perfect breakfast to kick start your mornings.

Recommended Equipment:

• Waffle Maker
• Mixing Bowl 
• Whisk

Ingredients:

• 50g self raising flour
• 2 tbsp cocoa powder
• 1 scoop of The. Choc Top protein powder
• 1/2 tsp bicarbonate soda
• 1 tbsp maple syrup
• 1 large egg
• 120ml unsweetened almond milk

• 40g Biscoff spread (or Nutella/Peanut butter)
• 80g strawberries, sliced

Steps:

• Make sure the waffle maker is preheated and lightly greased.
• Add all the waffle ingredients together and whisk until smooth and combined.
• Slowly pour half the batter into the waffle maker and close the lid. Cook for around 5 minutes until risen and fluffy.
• Melt the Biscoff spread gently in the microwave, then drizzle over the top and add the sliced strawberries

Notes:

• Serves 2
• Add more fruits and nuts to the waffles at the end to make them more filling.

Nutrition:

Calories 441 | Carbs 46 | Fat 18 | Protein 28

Nutrition values are calculated using online calculators and are estimates only. Please verify using your own data.

Credit to Sarahs Health Kitchen